Simplest Strawberry Shortcake

You can also prepare this cake in individual muffin pans for strawberry minis, a beautiful dessert. It cuts the baking time to 12 to...

Honey Cake

“This is Rosh Hashanah’s claim to fame in our house: my mother’s honey, spice, and everything nice honey cake.” —Sarah Chana 2 cups flour 1 teaspoon...

My Father’s Final Message // Words that changed my life decades...

I don’t remember life in Germany. I was six years old when we left for good, abandoning the world we knew, to start again in...

I See You!

Seating Switcheroo “How about Tuesday night, right after Nesanel goes out for Maariv?” Leah had suggested. It’s only a few weeks after Leah’s wedding, and we...

A Special Merit

Of the three major Jewish communities in Los Angeles, only one, in the San Fernando Valley, did not have a kollel. But Rabbi Yehoshua...

Being Sorry // A reflection on teshuvah

It’s been a long time since then, but I distinctly remember my son sitting in the corner after he’d done something he shouldn’t have...

In My Father’s House // The love was unspoken

We didn’t live in the house. Our house lived in us, and there were rooms in all of us that were closed and secretive,...

When Hashem Has Us Covered // Delving into the meaning of...

The most common translation of Yom Kippur is “Day of Atonement.” Others may use the term “Day of Forgiveness.” But what is the etymology of...

Ignorance Isn’t Bliss // Common Halachos that may surprise you

When I recently learned an important halachah for the first time in my life, it occurred to me that while undertaking extra stringencies is...

Apple Kugel

2 eggs 1 cup flour 1 cup sugar ¾ cup oil 5 apples, peeled and thinly sliced 1 teaspoon baking powder 1 teaspoon vanilla Cinnamon, for sprinkling Preheat oven to 350ºF. ...

Stuffed Veal Breast Pocket

“Rubeh is the Arabic word for beautiful cut of meat. We always serve this on Rosh Hashanah” —Aliza 4-pound veal breast pocket, bone in, slit...

Between Two Worlds // A Conversation with Rebbetzin Shoshana Gifter

On the walls of Rebbetzin Shoshana Gifter’s home in Toms River, NJ, where she lives with her son Rav Shmuel Zalman Gifter, are black...

Return, My People Tales of homecoming: Chabad shluchim share their...

The calendar for the University of Buffalo arrived in the mail shortly before the new school year. Rabbi Gurary skimmed through the pages as...

Rescuing Rebbe Nachman // The never-before-told story of the international effort...

Kiev, 2018 he government complex in Kiev is filled with checkpoints. Stern-faced policemen question all vehicles that enter the area. Flags fly in the breeze...

LunchBreak with Zvi Bar-Sheshet, Shofarot Israel Bar-Sheshet Ribak

Zvi Bar-Sheshet can talk about shofars all day. It’s literally in his blood. The Bar-Sheshet and Ribak families have a long and proud pedigree with...

JTank – The Jewish Version of SharkTank

Next into the Tank is Shmuel Kasper, who is planning to revolutionize the world of hair extensions with a new type that takes the...

Marriage Matters: It’s Not About Therapy // Thoughtful advice for...

It all began when Reuven and Gitty Epstein were newly married and living in Eretz Yisrael. As a member of Rav Yitzchak Berkovits’ Jerusalem...

Bubby’s Succulent Stuffed Cabbage

“I remember standing near the oven as a little girl waiting for her to slide her loaves of chocolate kokosh out of the oven....

A time of Remembrance // An inspiring visit with the...

If you wander through any graveyard, as I am recently wont to do, you will find a plethora of old gravestones making the same...

7 Years and 6,323 Bee Stings Later: A Half-Hearted Recommendation

The following article, which you may or may not end up reading, is about my experience—and a few other people’s experiences—with bee venom. It’s...