In mid-February, I escaped the cold weather of Cleveland for an unlikely destination. While many of my neighbors and friends were flying to Florida, California or even Mexico, my destination was a bit more...

Standing at the bridge between Europe and Asia, Turkey has always had a prominent place in world politics. Over the past few years, that has remained true, with Turkey involved in the politics and...

On their way to Tveryah on the second day of Pesach, three members of the Dee family, immigrants from England, were attacked by two Arab terrorists who fired a Kalashnikov assault weapon at them,...

At the very edge of the frum part of Flatbush, adjacent to Brooklyn College, lies one of the neighborhood’s not-so-hidden gems: the Pozna shul. This vibrant beis midrash hosts many minyanim, shiurim and kollelim...

As the school year winds down, parents and grandparents of Jewish elementary-age students are treated to… productions!  Things like siddur and Chumash presentations accompanied by song and verse. There are plays about historical events and...

Last Sunday, on May 7, the main shul of the Antwerp Orthodox Jewish community, Machsike Hadass, was inaugurated in the presence of Belgium Prime Minister Alexander De Croo as well as Bart De Wever,...

Marc’s journey took him down hard roads and confusing turns. With a mic in one hand and a prop in the other, he draws laughter and meaning from pain.   Marc likes to recount the events...

When I sent my 13-year-old daughter off to summer camp for the first time, she went to a wonderful place. I had heard so many good things about it that I was sure she’d...

Yield: 12-15 bites   Spinach cheese bites: 1 (24-oz.) bag frozen spinach 1 tablespoon oil 1 tablespoon butter 1 small onion, finely diced 6 cloves garlic, minced 1 heaping tablespoon flour Salt, to taste Black pepper, to taste 2 heaping tablespoons heavy cream 1 egg 1...

Serves 4-6   Quinoa stir-fry: ¼ cup oil 1 large red onion, sliced in half-moons 1 large red pepper, sliced thinly 1 (8-oz.) carton baby bella mushrooms, sliced 2 cups sugar snap peas 1 cup quinoa 2 cups water ½ cup Mehadrin shredded mozzarella...